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Fermented Sriracha
Made with organic peppers and garlic that have been slowly fermented for over a year, our sriracha carries the flavor that everyone loves: a rich, caramel sweetness from coconut sugar with a spicy kick from red jalapeno peppers. Enjoy this sauce on everything from pan fried noodles and ramen to fried egg avocado toast and buffalo wings. This sauce will bring a new depth of flavor to any dish! Don't forget to add it to your cocktail mixer for a spicy margarita or bloody mary!
Original Red Sauce
Wing Sauce Recipe:
1/2 C Dandy Red Sauce
5 tablespoons cold butter, cubed
1/8 teaspoon Worcestershire Sauce
Smoky Chipotle Sauce
Crafted in celebration of Hot Water Music's 30th anniversary. Our chipotle sauce has been fermented for over 6 months allowing the flavors to develop into a bold hot sauce that brings natural smokiness and hints of roasted garlic. Try it with some carne asada fries or on your next burrito!
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